Vanotium Cutting Board delivers unmatched durability, hygiene, and precision—making every kitchen task cleaner, safer, and easier for home cooks and chefs.
Dana P., Chicago, IL
“I used to scrub forever trying to get stains out. With the Vanotium, it looks brand new after every wash. No smells, no mess — just easy.”
Cutting boards shouldn’t carry parasites, bacteria, or odors. Ours doesn’t.
Stops Parasites, Bacteria & Mold
Free from Microplastics
Gentle on Knives, Tough on Wear
No Odor Build-Up
Effortless to Clean
First-Time Buyer Deal – Up to 70% OFF - Today Only
Scratch-resistant, warp-proof, and tough enough for everyday use.
RISK-FREE GUARANTEE
Try it for 30 days—love it or return it, no questions asked.
FAST, RELIABLE DELIVERY
Track your order to your door in just 5–7 days.
"The Last Cutting Board You’ll Ever Need"
"Plastic boards breed bacteria. Wooden boards soak up meat juices.Vanotium™ solves both problems. It’s 100% hygienic, keeps my knives razor-sharp, and wipes clean in seconds. Total game-changer."
— Chef Sam Soell
The Only Cutting Board That’s Truly Safe
STOPS GERMS COLD
Repels bacteria, mold, parasites, and foul odors—so your kitchen stays cleaner and your meals safer.
PROTECTS THE PEOPLE YOU LOVE
Blocks harmful pathogens like E. coli, Salmonella, and dangerous parasites—helping prevent food poisoning and serious illness.
BUILT TO LAST
Tough, scratch-proof surface won’t crack, chip, or warp—no matter how much you use it.
KNIFE-FRIENDLY
Gentle on your blades. With proper maintenance, Vanotium™ won’t dull or damage your knives—unlike plastic or glass boards.
EFFORTLESS CLEANUP
Non-porous, dishwasher-safe, and dries instantly. No stains, no smells, no hidden bacteria.
YOUR EVERYDAY ESSENTIAL
From meats and seafood to veggies and daily meal prep—this board handles it all with ease.
First-Time Buyer Deal – Up to 70% OFF - Today Only
What makes Vanotium different from other cutting boards?
Unlike plastic and wood boards that trap bacteria and odors, Vanotium’s Advanced Titanium Surface is antibacterial, odor-resistant, and non-porous. It blocks dangerous bacteria, mold, and even parasites—helping prevent foodborne illness and cross-contamination.
Will it damage my knives?
No! Vanotium is knife-friendly. With proper maintenance, its surface keeps blades sharper for longer—unlike plastic, glass, or wood boards that quickly dull or chip your knives.
Can I use it for raw meat and vegetables?
Yes! Vanotium is scratch-proof and stain-resistant, making it perfect for handling meat, seafood, fruits, and vegetables without absorbing juices or odors.
Is it dishwasher safe?
Absolutely. Vanotium is 100% dishwasher-safe, non-porous, and fast-drying—so there’s no risk of warping, cracking, or hidden bacteria buildup.
What if I’m not satisfied?
We stand behind our cutting board with a 30-day, no-hassle money-back guarantee. If you’re not completely happy, just send it back for a full refund.
(Thousands of Happy Customers)